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Experience the vibrant flavors of the Southwest with our Hatch Green Chile Infused Olive Oil. This unique artisan product combines premium extra virgin olive oil with the spicy kick of hot green chili peppers from New Mexico. The result is a mildly spicy olive oil with great flavor that offers a tantalizing blend of fruity green pepper notes and a pleasant heat that lingers just right.
Our green chili olive oil is perfect for adding a touch of heat to your favorite olive oil recipes, from western omelet to avocado toast. It pairs beautifully with Mexican dishes, including fish tacos and fajitas, and brings an added zing to any culinary creation. With no artificial flavors or additional ingredients, this high-quality oil ensures you enjoy the pure taste of spicy green chili.
It's become a key ingredient in our hatch green chile corn bread and absolute favorite queso recipe. You can even mix it with our spice packs to create a spicy bread dipper for an easy appetizer. The tantalizing kick of hatch gives these recipes the boost of flavor they need!
Available in 100 and 250 ml bottles, our Hatch Green Chile Infused Olive Oil is a great addition to your kitchen. Enjoy its culinary perks, whether you’re looking to enhance spicy food or add a bold flavor to your meals.
This is a seasonal product, typically Spring-Summer, so make sure to enter your email address to sign up for alerts and get an email when it's back in stock.
Flavor Profile: Hatch Green Chile Olive Oil
Base: 100% Cold Pressed, First Pressed Olive Oil
Ingredients: Extra Virgin Olive Oil, Natural Hatch Green Chile Flavor
Uses: Salad Dressings, Marinades, Sautéing, Baking
Shelf Life: Up to 2 yrs unopened
Storage Instruction: Store away from light & heat.